Beaujolais Wines

Beaujolais is a wine region in France known for its light, fruity red wines made from the Gamay grape. These wines are vibrant and easy-drinking, with flavors of red berries, cherry, and raspberry.

Key styles include:

• Beaujolais Nouveau: A young, fresh wine released shortly after harvest, celebrated each November.
• Beaujolais Villages: A higher-quality wine, more complex and fruit-forward.
• Cru Beaujolais: The best wines from ten villages, known for greater complexity and ageability, with richer, earthier flavors.

Beaujolais wines are low in tannins and have bright acidity, making them versatile for pairing with a variety of foods.